A Sunday Roast Dinner Club with a twist.
On the menu will be a Succulent Fore Rib of Beef, Glazed Roasted Carrots & Parsnips, Braised Red Cabbage, Crispy Goose fat roast Potatoes and of course the Rich Gravy that ties it all together, plus much much more.
Come and be part of a team, all, working together to create the perfect Roast Dinner.
Not only will you treat your taste buds with this heavenly meal, but you’ll also have the satisfaction of knowing that you were part of it’s creation.
Whether you’re a first time cook or a regular in the kitchen everyone is welcome to this fun and sociable club.
At the end of the day everyone will receive the recipes from the meal so they can recreate the dishes again for friends and family.
For more details check out our website.