Jamaican Supper Sunday

Baking & Desserts

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hosted by Lisa's Jamaican Kitchen

Event Photo

STARTERS
-Mannish water (for the more adventurous foodie, a light medium spicy soup made of goat tripe, feet and head and an array of vegetables.)
-Ackee and saltfish served with fried dumplings

MAINS
-Guava Chicken
-Brown Stew Fish
-Curried goat
-Rice and peas
-Macaroni pie
-Potato salad
-Carrot punch

PUDDINGS
-Rum and raisin rice pudding with crem brûlée topping
-plantain fritters
-Lisa's Calypso hot chocolate

Have a query about this event? Contact Lisa's Jamaican Kitchen

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