hosted by Cocina Shoreditch
5 dishes of experimental cuisine from different regions of Argentina and Brazil only created using vegetables, mushrooms and minerals; complemented with beautiful wines also from the region.
The experience is intriguing, tasteful, fulfilling but light at the same time.
We will do this Supper Club in our kitchen studio in Hackney; a feeling of a dinner with friends in a private restaurant; so come alone, with a partner or as a group!
Note: ticket price includes the food, wines are sold separated with a affordable price during the night.