Blanch & Shock

Supperclubs & Popups | British | Pop Up | Private Dining | Supperclub

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hosted by Kitchen Party

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Food designers Blanch and Shock, who have previously provided weird and wonderful culinary masterpieces for the likes of the V&A, the Wellcome Collection (and an exploding cake for Icon Magazine), are taking over the main dining room of Kitchen Party for the first run.

Mike and Josh will be offering up a four-course set menu of inventive and seasonal British food, featuring much home baked bread and freshly hand-churned butter accompanying such delights as foraged greens, dry-aged meats, edible flowers, preserved vegetables – everything fresh and full of flavour. Inventive pudding, British cheeses and even milkshakes will be available for dessert.

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