Jai Hind Supperclub

Supperclubs & Popups | Asian | Indian | Drinks Pairing | Eat and Meet | NOT BYOB | Pop Up | Supperclub

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hosted by The Spice Angel

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You are invited for a special dinner with the feeling of a trip to India on the 71st anniversary of Indian Independence.

With an array of successful supperclubs in London and Surrey, we are back with an exciting menu for an unforgettable experience in the heart of Brixton, hosted by MasterChef quarter finalist 2014 Rani, referred as ‘The Spice Angel’ by John Torode.

To begin, there will be a welcome cocktail devised by the expert bartender.

Sit at the same table as some other foodies and be ready for new flavours and conversations in an informal and relaxed environment.

Here is the menu to tantalise your taste buds.

 

MENU

Welcome cocktail

 

APPETISER

Dahi Batata Puri – puffed mini breads, filled with potatoes, chickpeas, lined with yogurt and sweet and sour chutneys

 

STARTER

Pulled Chicken and Chickpea Kachori, Coriander and Coconut Chutney

 

MAIN

Lamb Dum Biryani

Aloo Methi

Carrot and Sweetcorn Koshimbir

 

DESSERT

Mango and Toasted Almond Shrikhand  

 

The venue is located close to Brixton station and Clapham North station. 

Doors open from 6.30 pm for bar drinks, followed by dinner at 7 pm. Please arrive promptly to enjoy the event to its fullest. 

DIETARY REQUIREMENTS: We cater for most allergies and dietary requirements if advised well in time; please let us know your requirements as soon as possible or latest by one week before the event.

This is not a BYOB event. Reasonably priced drinks are available to purchase at the venue.

(Menu is subject to a slight change as per the availability of the ingredients)

Have a query about this event? Contact The Spice Angel

Schedule

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