hosted by Peranakan Palace
Dong Dong Dong Qiang!
It's Chinese New Year here at the Peranakan palace! Don your brightest red outfits, bring along a couple of mandarin oranges to exchange with your fellow guests and come celebrate with us.
Here are just some of the dishes that will be on the menu:
Nyonya 'Lo Hei' (Prosperity toss salad with a spicy piquant dressing)
Ngor Hiang (Five spice meat rolls)
Kueh Pie Tee (Crispy 'Top Hats' pastry filled with vegetables)
My signature Slow Braised Ox Cheek Rendang
Babi Pongteh (Nyonya braised Pork belly with fermented bean paste)
Chap Chai (Nyonya vegetable stew)
.....plus a few Nyonya kuihs/puddings to round things off
This is a BYOB event so feel free to bring along any drinks that tickle your fancy.
Expect loads of food and do come hungry...you have been warned.
See you there!