Slow cook your way out of winter

Supperclubs & Popups | French | Greek | BYOB | Eat and Meet | Pop Up | Supperclub

Be the first to review

hosted by Supper Freek

Event Photo

Join us on Saturday 21 March to celebrate the beginning of spring with some lush and sunny French and Greek food. As usual we will be cooking some authentic dishes from our home countries, some traditional ones and some out of our own families' cooking books (thank you mum!).

 

Menu

Starters

Feta bake

Roasted peppers salad

 

Main

Lamb "à la cuillère" & home made mash potatoe

 

Dessert

Gâteau Bourguignon & custard

Have a query about this event? Contact Supper Freek

Schedule

No future dates currently in our calendar.


Want alerts about new dates for Slow cook your way out of winter?

Reviews

Have you been to this event? Write a review here.

Are you a blogger? Have you attended this experience and blogged about it? Link your blog post to share your views with our growing foodie community!

We accept Visa, Mastercard, Maestro, Visa Electron, Visa Debit and Mastercard Debit cards.

Add your blog review of Slow cook your way out of winter

Copy and paste the html code below to your blog post about this experience. The Edible Experiences logo will show up in your blog post, wherever you have chosen to position it. We will automatically create a link to your blog post from this experience's listing page. We look forward to reading your post!

Edible Experiences