Duck Masterclass with Henry Harris

Cooking Classes | French | Meats

Be the first to review

hosted by Leiths School of Food & Wine

Event Photo

Extract from Leiths website:


We are delighted to welcome guest Chef/Patron Henry Harris of RACINE, Knightsbridge, as he shares favourite recipes, each with a duck theme. In this seasonal French masterclass you will learn through demonstration and hands-on cooking to recreate some timeless French classics such as confit, cassoulet and an elegant foie gras salad. Culminating in a truly decadent lunch that you have helped create, this promises to be a fabulous class.

Sample recipes for the duck masterclass:

Confit
Cassoulet
A Foie Gras salad
Mont Blanc

What the day involves:

* Coffee & pastries on arrival
* All ingredients are provided and weighed out for you in advance
* Unless otherwise specified, classes are a combination of a talk or demo, then plenty of hands-on cooking
* Wine is supplied at lunch to accompany the meal you have cooked
* Any food not eaten can be taken home
* Unless otherwise stated, a light lunch is provided for classes where students have not cooked a meal
* A recipe booklet
* All guests are assisted by Leiths teachers
* We do the washing up

What you need to bring:

* An apron
* A notebook

Have a query about this event? Contact Leiths School of Food & Wine

Schedule

No future dates currently in our calendar.


Want alerts about new dates for Duck Masterclass with Henry Harris?

Reviews

Have you been to this event? Write a review here.

Are you a blogger? Have you attended this experience and blogged about it? Link your blog post to share your views with our growing foodie community!

Add your blog review of Duck Masterclass with Henry Harris

Copy and paste the html code below to your blog post about this experience. The Edible Experiences logo will show up in your blog post, wherever you have chosen to position it. We will automatically create a link to your blog post from this experience's listing page. We look forward to reading your post!

Edible Experiences