Knife Skills Workshop

Knife Skills | Knife skills

Be the first to review

hosted by Leiths School of Food & Wine

Event Photo

This essential workshop is designed to introduce the enthusiastic amateur to knife skills. Ideal for the home cook who wants to learn which knife should be used for which task, you will also learn how to use large cooks knives with confidence. Focusing on vegetable and fruit preparation, you will learn to chop, slice and dice like a pro. So, if you want to perfect your julienne, batons and chiffonade, this is the class for you.

Have a query about this event? Contact Leiths School of Food & Wine

Schedule

No future dates currently in our calendar.


Want alerts about new dates for Knife Skills Workshop?

Reviews

Have you been to this event? Write a review here.

Are you a blogger? Have you attended this experience and blogged about it? Link your blog post to share your views with our growing foodie community!

Add your blog review of Knife Skills Workshop

Copy and paste the html code below to your blog post about this experience. The Edible Experiences logo will show up in your blog post, wherever you have chosen to position it. We will automatically create a link to your blog post from this experience's listing page. We look forward to reading your post!

Edible Experiences