Malaysian Supper Club 31 May 2014

Supperclubs & Popups | Malaysian | BYOB | Supperclub

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hosted by Mondsey

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We are excited to host our 3rd Malaysian supper club on Saturday, 31 May!

We will be hosting 8 guests around our rustic dining table and serving up to 6 courses showcasing the multicultural cuisine of Malaysia. These dishes are a mix of our families’ recipes and our own creations.


  • Our signature welcome cocktail
  • Starters: Satay Chicken with Homemade Peanut Sauce, Otak-Otak (Spiced Fish Mousse)
  • Mains: Tau Yew Bak (Braised Pork in Soy & Garlic), Malaysian Curry Chicken, Kangkung (Morning Glory) Belacan
  • Surprise Dessert & Petit Four

All courses will be served in the middle for sharing, with rice accompanying the mains, as typical in our family homes in Kuala Lumpur.

This event is BYO wine / beer and starts at 7pm. Bermondsey tube station is a 7 minute walk from our home. Location details will be available once the booking is confirmed.

Minimum donation of £25 / person. Donations will only be used to cover ingredient & raw material costs. All profits from this event will be donated to Alzheimer’s Research UK.

If you have any food allergies or dietary requirements, please drop us an email at before booking. Due to the small scale nature of the event, we will not be able to cater specifically for vegetarians.

Have a query about this event? Contact Mondsey


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