Yuki is a trained Japanese chef based in London who teaches Japanese home cookery classes for the complete beginner or the seasoned chef looking to expand their skills. Sushi at Home by Penguin is her first book.
Her dishes are made using fresh, seasonal, local ingredients and find their origin in traditional Japanese methods.
Choose from Street class(Ramen, Gyoza, udon), hearty home cooking, vegetarian, sushi (recipes from her book) or bento classes. Vouchers, children's classes & special events are also available.
Enjoy a class at Yuki's Kitchen or private lessons in your kitchen, perfect with friends & a glass of wine!
Yuki also runs special events including supper clubs.
020 8816 7499
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26 Jun 12 by Ursine Cuisine
01 Jun 12 by Going With My Gut
08 Mar 12 by Eat Noodles Love Noodles
Good, better, best
This is not going to be a nuanced review worth reading closely; I have nothing but positives to convey regarding Yuki's supperclub.
The food was utterly delicious, the main ingredients subtly flavoured and paired with bold, assertive accompaniments. And the skill and insight involved in the dishes' preparation were such that I'd not taste their like outside of a high-end restaurant.
Not only was the food very good, there was quite a bit of it. The food was quite light (it was an delightfully seasonal summer menu), but the courses were substantial, and everyone was entirely sated by the end of the meal.
Yuki and Alex were charming hosts, and pulled off a smooth dinner experience, and last but not least, my fellow diners were most certainly a pleasant bunch.
I'll most definitely be back for the Autumn menu.