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Enter Rajiv's Kitchen for Nepalese Feast!
At Rajiv's Kitchen we believe in bringing people together to enjoy authentic Nepalese home cooked cuisine, while providing a fun, friendly and attentive service. The diverse dishes and new flavours provide as much feast for the mind as the mouth.
We are joining hands with The Children Society for a charity fundraiser supperclub night. We also have an amazing Geri Van Essen ( Girl with a guitar) who will be providing a live music with her beautiful & soothing vocals.
There will be a couple of guest speakers from The Children Society to provide you with the information about the organisation itself and how the funds raised from the night will be utilised.
There is such a wonderful array of food to choose from, and we have chosen 3 courses compromising of some of the most loved dishes for you to sample so you can experience a culinary journey to Nepal!!!!
MENU:
Starter:
Chicken momos served with sesame and tomatoes chutney.
MAIN:
Khasi ko Maasu: Nepalese goat curry, slow cooked with Nepalese herb & spices.
Choyela: Chicken Choyela with Fenugreek seeds,Schezuan pepper,Lime & Nepalese herb & spices. (served cold)
Chukauni: Potatoes & yoghurt salad with sweet red onions, fresh green chillies & coriander, tempered with fenugreek & fenugreek flavoured oil.
Jogi tarkaari: Mixed seasonal vegetable curry. ( Mushrooms. Courgettes, Broad Beans, Spinach & Chick Peas)
Achaar: Potatoes, cucumber and carrot pickle, tempered with hemp seeds.
****Main is served with fragrant rice.
Dessert:
Lime infused coconut ice-cream, served with berries, pomegranate & topped with honey crumbs.
NOTE: If you are vegetarian or have any food allergies, please inform us in advance so we can improvise our menu to suit your needs.
This is a BYOB event!