hosted by Scratch Secret Suppers
Join our very friendly Central London SupperClub for seven divine courses of seafood heaven.
Held in a fabulous Marylebone apartment. Food prepared by Australian chef Michelle Francis.
*Elderflower Bellini & Home Cured Salmon Crostini
*Salmon Ceviche with Wasabi Cream
*Seafood Bisque, Rouille Croutons
*Seared Scallop, Roasted Peach, Vanilla Salt
*Vietnamese-style Stuffed Calamari with Lime Pistou
*Cardamom, Ginger + Coconut Fish Curry, Coconut Rice, Coriander and Mint Chutney, Fried Leek
*Deconstructed 'Snickers' with Star Anise Infused Poached Nectarine
*Fresh Mint Tea and Fennel Macaroons
nb...menu indicative and subject to change upon the availability of produce and the whim of the chef