Social Sundays Masterclasses – Dim Sum

Cooking Classes | Dimsum

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hosted by Central Street Cookery School

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Lovely Jessica from Mama Wang’s Kitchen is going to show us how to make delicious dim sum with dipping sauces.  Authentic prawn Shu Mai, Char-Siu pork buns, Gau Bao with pork belly and prawn and pork potstickers will be on offer here.

Our brand new half day Sunday Masterclasses are fully hands-on and all inclusive of  ingredients, recipe sheets and continental breakfast plus a glass of wine or a bottle of beer to go with your lunch.

Have a query about this event? Contact Central Street Cookery School

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