Oliveology was created in 2009 as a means of sharing and enjoying the culinary treasures and gastronomic traditions of Greece.

We only work with independent, artisan farmers who produce truly high quality items using traditional and sustainable techniques. In this way we can help preserve traditional methods and support independent local producers in Greece.

We believe strongly in the benefits of organic food both to individuals and to society as a whole. Our mission is to promote the traditional Greek diet (based on olive oil and olives, fruit, vegetables, grains, legumes, and herbs) and the ingredients that represent the uniqueness of the Greek terroir and culture.

We supply a big range of organic, raw, Greek ingredients to restaurants and to the public from our retail shop in Borough Market. 

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by Oliveology

Join us for a celebration of Greek seasonal cooking. Sign up now for a fun and
interactive way to discover the secrets of Greek cuisine and improve your
cooking skills with Greek Chef Despina... Read more

by Oliveology

Would you like to learn how to make traditional Greek pies with fragrant wild
herbs and seasonal vegetables such as pumpkin? How to roll out crispy crackers
topped with seeds and nuts? How about... Read more


Website: oliveology.co.uk

Email: cookingworkshops@oliveology.co.uk

Twitter: @oliveologyUK


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