hosted by The Txoko Supperclub
So excited to be hosting our September pop up supperclub at a beautiful cafe - Salt the Radish, just a few minutes walk from Finsbury Park station. It is a fantastic venue and we can't wait to welcome you there!
What can you expect?
A fun casual evening, lots of eating, drinking and laughing with our 14 guests in a long communal table.
What you'll get for your money?
First things first - a welcome drink! Then, followed by a fantastic 4 course dinner, two unique wines chosen specially to go with our food (you also get a fun session teaching you how to taste wine), and to wrap it all up, a naughty little something with dessert!
What's for dinner?
Fried Duck Eggs Chinese Style
Chilled Cucumber, Dill & Yoghurt Soup
Mangalorean 'Chicken Sukka' with Coconut Rice
Mango and Coconut Semifreddo with Hazelnut Dacquoise
As usual, we only have limited space, book your tickets today!
P.S: veggies are welcome!