hosted by Truly Love Food
If you feel like winter has come in a bit too fast, then come and join us for a warm evening that will make you travel all the way to the beaches of Ivory Coast.
We will be serving an authentic and delicious home cook four courses meal.
Just come along to take a deep in the flavours and aroma of Cote d'Ivoire; an experience you will not regret.
Our Menu for the evening
Bissap, a pleasant sweet drink made with hibiscus flower
- Pastel, delicious shortcrust pastry filled with fish or beef, cooked with fresh tomatoes and our special flavours
- Abolo, a delightful sweet bread made with cornflour
Slow cooked chicken in a mouthwatering peanut butter stew, served with rice
- A scrumptious pineapple and coconut cake served with a choice of vanilla ice cream or custard cream.
- A taste of millet in a sweet creamy yoghurt
Tea and coffee will be offered at the end of the meal.