Mastering The Art - Full Day Practical Fish Prep & Cookery

Knife Skills | Fishmongery

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hosted by Billingsgate Seafood Training School

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Extract from Billingsgate Seafood Training School website:

Join us for coffee and a general introduction to the market at 8.30am . You will then spend 2 – 3 hours working with a block man preparing some species of fish, to learn some tricks of the trade. For the fish cookery part of the course, you cook one of the fish for lunch and then prepare a further 2 – 3 recipes to take away with you at the end of the session.

Have a query about this event? Contact Billingsgate Seafood Training School

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