Malaysian Kitchen Supper Club-Eid Gathering

Supperclubs & Popups | Malaysian | Halal | NOT BYOB | Supperclub

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hosted by Malaysian Kitchen UK

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Malaysian Kitchen Supper Club is a supper club based in Bristol and we are heading to London this summer! Zaleha Olpin, Masterchef Quarterfinalists 2018 & her team will be hosting a Hari Raya (Eid)gathering at this amazing restaurant. Come and join us for a 4 -course authentic menu with your family & friends. We will be showcasing a mixture of Malaysian Hari Raya (EID) dishes and Masterchef Quarterfinalist 2018, Zaleha Olpin's dishes from the show.

 

MENU

NIBBLES - Veggie Crackers

APPETISERS

Lemang & Rendang Daging - Traditional rolled glutinous rice cooked in coconut milk and served with beef braised in herbs and spices.

 

STARTER

Murtabak - Parcels of thin dough stuffed with spicy curried minced meat, vegetables and eggs; served with fresh onion pickled and dahl curry.

 

MAIN COURSE

Gulai Pahang - Traditional chicken and potato curry cooked in malaysian spices and coconut milk served with Festive Rice and Cucumber & Carrot salad in vineger dressing.

 

DESSERTS

Bubur pulut hitam - Black glutinous rice in rick coconut milk and plam sugar

Pineapple cookies - Hari Raya cookies

Teh Tarik - Malaysian pulled tea, sweet & milky tea

 

We cater for all dietary needs. Please email us for any enquiries.

 

 

 

 

 

Have a query about this event? Contact Malaysian Kitchen UK

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