Burmese Banquet

Cooking Classes | Burmese | Indian or Pakistani | Pan-Asian | Thai

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hosted by Neha's Cooking

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Join us for an evening of feasting at Neha's Cooking

Next month, Neha draws on her culinary heritage to create a unique Burmese Banquet

Every dish has been lovingly created for this special occasion 

Come and taste these delights for yourself

Click here to view the Supper Club Gallery

 

Menu for 20th of November 2014

Eight Courses for £35.00

Complimentary welcome cocktail or glass of wine

Fresh spring paper rolls and Neha's home-made coriander mint salsa verde

Fish cakes with pink grapefruit, watermelon, chilli and mint salad

Khow Swe - Burmese coconut chicken noodle curry with fresh garnishes - the most popular Burmese dish.

Kalapae Thoat - Burmese Chick-Pea and Potato Salad.

Pazun Sinkaw - Burmese seviche - Fresh shrimps, marinaded in lime juice and chillies served with toasted dried hot red chili flakes and crispy fried onions.

Htamin Kyaw - Burmese style Fried Rice

Watermelon & Lychee cocktail dessert (contains alcohol) - A fresh collision of watermelon and lychee bathed in minty, peppery juices...served with a sting in the tail!

A traditional Burmese meal ends with green tea served with sweetmeats for those still craving a hit. Other tea and coffees with be also be available.

We have a communal table where you will get to meet other foodies

You receive a welcome drink but feel free to bring additional alcohol to enjoy with your meal with no corkage charge

We welcome adventurous singletons and make sure you feel at home

Look forward to cooking for you soon at my Supper Club

Neha x  

Big on Family, Love and Flavours

Please notify us if you have any special requirements and please note, this is not a nut free zone



 

Have a query about this event? Contact Neha's Cooking

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