The Supper Club London

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World traveler John Carmichael hosts a fortnightly supperclub from his home close to Balham and Wandsworth Common. Ingredients are partially sourced from John's nearby allotment.


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Experiences

by The Supper Club London

Menu for November 30th:
~ Risotto of autumn vegetables in a Parmesan basket
~ Venison fillet steak in rosemary, juniper and wine, seasonal vegetables
~ Fig, date and pine nut ricotta cake with... Read more

Contact

Website: www.thesupperclub-london.com

Email: contact@thesupperclub-london.com

Facebook: Facebook page

Twitter: @SupperClubLDN

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