hosted by Gumbo Galley
Thursday, October 1st is World Vegetarian Day and to celebrate we will be hosting our Southern Supper Club with all the trimmings!
Going strong for over a year now, Gumbo Galley is serving up true New Orleans flavours in London. Chef Nataleigh René, a expat originally from the deep south invites you to try her unique vegetarian soul food.
Our supper club is held in a luxurious private home in Marylebone. Family style dining at one long candle-lit table (seating 14) awaits to lead you on a journey to experience the music, food and charm of the Crescent City.
Welcome drink: Roffignac, named after the French mayor of New Orleans in the 1820's this is a strong and refreshing cocktail of bourbon, raspberry shrub and soda
New Orleans Cream Tea: Cornbread and buttermilk biscuits with house made butter, green tomato chow chow and spicy pepper jelly
Salad: Blue Ribbon Salad, buttermilk blue cheese dressing served with raw veggie ribbons of kale, asparagus, yellow squash, zucchini and carrot – topped with roasted pecans
Main course: Stone ground cheddar grits, triple marinated tofu, red eye gravy
Dessert: Pecan cream cake with cafe au lait ice cream