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Shacklewell Nights is a hidden dining venture appearing at interesting venues across London.
The ‘pop up’ dining establishment will serve a menu of carefully sourced local and seasonal ingredients in a relaxed informal environment.
Shacklewell Nights is a collaboration between Claire Roberson, a founder of one of the first and most respected underground supper clubs, Green Onions, and Jonathan Woolway, from St Johns Restaurant, Smithfield.
Photo copyright Rosalind Miller