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Found 112 Experiences. Sorted by next date of experience.

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by Cocomero

An Italian-American menu to celebrate US Independence Day (the Fourth of
July!) and the Italian diaspora and referencing the fabled 'Uncle from
America' - the emigrant who had made good in the USA. ... Read more

by Cocomero

Two 12-place supper clubs on 7th June and 13th June 2014 to officially launch
Cocomero! These events will be part of the curated Appetite strand of the
10th **E17 Art Trail **and are the only supper... Read more

by La Petite Bouchee



It's that time of year when our friends across the sea, spend the evening
revelling and generally enjoying the craic in local hostelries and bars. March
17th is of course St. Patricks day....... Read more

by La Petite Bouchee

It's time to "Roll out those lazy, hazy, crazy days of summer
Those days of soda and pretzels and beer"

Or in our case a beautiful wicker basket filled with French inspired
favourites to choose... Read more

by La Petite Bouchee

Come and join in the 70th anniversary celebrations of VE DAY here at La Petite
Bouchee . On May 8th 1945 Winston Churchill the delivered the news which was
to change the face of history as we know... Read more

by La Petite Bouchee

Come and celebrate Chinese New Year with a glorious fusion feast bringing east
and west together in a Franco/Chinese menu to welcome in the year of the goat.

The goat is synonymous with the arts and... Read more

by La Petite Bouchee

We're celebrating Halloween a couple of days early at La Petite Bouchee this
year with a ghoulish gathering, a menu fit for a mausoleum and a cocktail that
is likely to bring back the dead.... So why... Read more

by La Petite Bouchee

The earliest known recipe for cheese fondue as we know it today comes from a
1699 book published in Zurich, under the name "Kass mit Wein zu kochen" "to
cook cheese with wine" It calls for grated or... Read more

by La Petite Bouchee



The time has come for the tasting this years Beaujolais Nouveau! This is the
culmination of a year of work on the part of producers of Beaujolais wine
which comes from the the heart of the... Read more

by La Petite Bouchee

One of our favourite things to eat in France is Moules Frites accompanied by
lashings of aioli to dunk and course washed down with a glass of something ice
cold and fizzy.

Our Moules Night event has... Read more

by La Petite Bouchee

for two nights only, we'll be saying farewell to the summer with this utterly
decadent seafood feast. It is time to break out the lobster crackers, and
polish the winkle pickers for the ultimate in... Read more

by La Petite Bouchee

We want to provide a unique dining experience, one you'll be talking about for
months to come. We will post a weekly menu on the site. If you like what you
see you simply book, We will then drive to... Read more

by La Petite Bouchee

Our Moules Frites events have been an overwhelming success since our launch
last August and we've be thinking of ways we can expand our offering and give
everyone the opportunity to taste some of the... Read more

by LOTUS Cucina Vegan

We are a Vegan Pop up Kitchen on Portobello Road. We cook healthy, fresh,
tasty & cruelty-free food!

What you will get for £18:
... Read more

by LOTUS Cucina Vegan

A day dedicated to the famous Italian antipasto when you will be able to try 5
different types of Bruschetta for £14.50

-Bruschetta ai pomodorini (cherry tomatoes, basil, garlic & olive oil)
... Read more

by YaDa Chef

Hosted by YaDa Chef and House of Tippler

**In Honour of **_Guerra de Independencia de Mexico _**YaDa Chef is bringing you ****Small Plates BIG Flavours!** Don't miss your chance to try this... Read more

by YaDa Chef

Hosted by YaDa Chef and Commune Cafe.

**Small Plates BIG Flavours from YaDa Chef.** Don't miss your chance to try this collaborative mouthwatering 10 course Tapas Style tasting menu. Following their... Read more

by The Drapers Arms

Now in its 5th installment, Glandstonbury brings together London's most
**GUTSY **chefs to put together the capital's most **OFFALLY** good night out!


... Read more

by Yijo - Korean BBQ Restaurant

We invite you to celebrate the hottest days of this summer like we do in
Korea, by eating ... chicken!

Over three special days, come celebrate the glorious weather with us and gorge
yourself on... Read more

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