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Found 93 Experiences. Sorted by next date of experience.

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by Craft Cakes

In this intensive half-day session, learn to make beautifully delicate sugar flowers such as anemones, hydrangeas and roses. Each person will be provided with a 7″ cake. You will learn to cover it... Read more

by Craft Cakes

Learn to make the fluffiest buttercream, ice a cake with buttercream and the tips and tricks of decorating cakes using piping techniques. You will take home a decorated 6″ cake, recipes and baking... Read more

by Craft Cakes

In this intensive half-day session, learn to create a two-tier cake from start to finish. You’ll learn to professionally ice 2 cakes with buttercream, cover them with fondant and stacking techniques.... Read more

by Craft Cakes

In this intensive half day session, you will learn to bake perfect cupcakes with our expert guidance. Then, learn how to make the fluffiest buttercream to top your freshly-baked cupcakes. You will... Read more

by Craft Cakes

Colour and pipe buttercream swirls, make fondant flowers and decorate cupcakes with assorted glitter and confetti in this 2-hour workshop. Price includes recipes, baking tips and a box of cupcakes to... Read more

by Craft Cakes

In this hands-on 3-hr baking workshop, the techniques of making this exquisite but temperamental French cookie are demystified. You’ll learn to make the macaron shells and a range of ganache and... Read more

by Craft Cakes

In this 2.5hr workshop, learn to make these cake balls on sticks, enrobe them, and decorate in a festive theme. You’ll also be shown how to present them in a decorative display, ready to be gifted to... Read more

by Craft Cakes

Price given is indicative only, and will depend on your group size and choice of class content.

Please get in touch to discuss your needs.... Read more

by Craft Cakes

Extract from Craft Cakes:

Learn to make this trio of festive treats in this 2-hr workshop. Expect lots of tasting, exclusive recipes and a big bag of these wonderful sweets to take home!... Read more

by Leiths School of Food & Wine

Introducing the new and exciting Master Classes from Juliet Sear of Fancy Nancy and Christine Lee of Boo Lee Scrumptious! - cake makers to the stars.

Juliet and Christine will show you how to ice... Read more

by Craft Cakes

Extract from Craft Cakes website:

Learn to decorate these festive biscuits in this 1.5 hour workshop. Learn to make royal icing, practice piping and flooding techniques on delicious shortbread and... Read more

by Craft Cakes

Learn to decorate these spooky biscuits using fondant and icing, just in time for Halloween! For ages 5 and up. Price includes biscuits to take home. Read more

by Craft Cakes

The latest big thing in cakes! Make a selection of unique, fun and delicious Cake Pops – little orbs of cake on sticks, which you will ice and decorate in an array of fun designs, be as imaginative... Read more

by Craft Cakes

Extract from Craft Cakes website:

Learn to decorate a festive fruit cake with fondant and fondant decorations! Get tips and recipes for making your Christmas Cake look extra special this year! Price... Read more

by Craft Cakes

In this 2.5-hour session, learn how to cover a cake professionally with fondant, make fondant flowers and basic royal icing piping. Take home a fully decorated 6-inch cake, exclusive recipes and... Read more

by Leiths School of Food & Wine

Extract from Leiths website:

Learn to produce show stopping desserts to impress your friends, with celebrated American pastry chef Natasha MacAller.

With a resume that includes stints at Charlie... Read more

by Leiths School of Food & Wine

Extract from Leiths website:

Introducing the new and exciting Master Classes from Juliet Sear of Fancy Nancy and Christine Lee of Boo Lee Scrumptious! With over 30 years experience between them... Read more

by The Art of Puddings

Maximum class size is 4 people Read more

by The Art of Puddings

Maximum class size is 4 people Read more

by Bea's of Bloomsbury

Extract from Bea's of Bloombury website:

To celebrate the launch of the Bea’s of Bloomsbury cookbook on September 8th, Bea Vo will be hosting a series of “baking the book” classes throughout August... Read more

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