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Found 83 Experiences. Sorted by next date of experience.

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by Victoria and Albert Museum

Learn about the history of dim sum and Chinese tea houses in this interactive
masterclass. Working with dim sum specialists Ping Pong, you will be shown how
to roll pastry, add delicate fillings and... Read more

by Neha's Cooking

Sample dishes, depending on fresh ingredient availability include:

* * • Burmese lamb chops with Coriander and Mint Salsa Verde.
• Chickpea tossed in a warm sage leaves, chili and walnut oil... Read more

by Neha's Cooking

Sample dishes, depending on fresh ingredient availability include:

* * Sample dishes, depending on fresh ingredient availability include:

* * • Burmese lamb chops with Coriander and... Read more

by Neha's Cooking

Sample dishes, depending on fresh ingredient availability include:

* * • Vegetable Kebabs with Coriander and Mint Salsa Verde.
• Spicy Okra Curry
• Festive Vegetable Pilaf ... Read more

by Neha's Cooking

Sample dishes, depending on fresh ingredient availability include:

* • Dishes will be decided according to personal requirements but here are some sample
* • Spicy Soya Mince Curry
* • Lemon... Read more

by Rachel's Kitchen

Join Rachel's Kitchen for our Asian-inspired vegetarian class, popular with
both vegetarians and meat-eaters.

Le Cordon Bleu trained Rachel will introduce you to fun, new ingredients and
teach... Read more

by Rachel's Kitchen

In this 3.5 hour Modern Vegetarian class, we’ll make delicious food that will introduce fun, new ingredients and leave both vegetarians and meat-eaters satisfied and inspired.

Sample menu includes... Read more

by Love, Leluu -- Supper Club

Extract from Leluu's website:

We first met when Jamie Oliver and I worked on an extended shoot together, and I demonstrated the basics of Vietnamese food to him in my flat, including how to make pho... Read more

by Teanamu

Extract from Teanamu website:

Tea is a superb, healthy ingredient that can be used with all sorts of dishes. Using plain, fresh ingredients, we'll show you how to prepare incredibly tasty meals,... Read more

by Food at 52

**Kitchen Basics - 3 Part Evening Series**

We've come up with a course designed to nurture even the most novice of cooks
through the basics of preparing simple but impressive dishes. Over the... Read more

by China Feast

Extract from China Feast website:

We have five sample menus for you to choose from, offering you plenty of variety. These can be altered to suit personal requests. Class starts at 10am. Contact... Read more

by School of Wok

INDIAN CHINESE CUISINE, OR INDO CHINESE IS THE ADAPTATION OF CHINESE SEASONING
AND COOKING TECHNIQUES TO INDIAN TASTES AND PALATES, WIDELY POPULAR THROUGH
OUT INDIA ITSELF. IS SAID TO HAVE BEEN... Read more

by School of Wok

Dim Sum means "touch of the heart" but have you ever wondered how much effort
it takes to make these lovely dishes? After a whole day of making different
pastries and practicing all sorts of folds... Read more

by School of Wok

Birth of the humans day is said to be the day that the procreation goddess
Nuwa recreated man after a devastating disaster that wiped out all other life.
Enhance your health with this menu of good... Read more

by School of Wok

Join our chef and the goddess of procreation on a Chinatown tour followed by
our 'health enhancing' Chinese feast has been designed for this auspicious
'Birth of the Humans day'. Wash it down with a... Read more

by School of Wok

The **_Oriental Culinary Institute_** sets its prestige in the heart of
London's Covent Garden and is accessible by all forms of transport within the
capital city. The courses are currently run from... Read more

by School of Wok

Join us on a journey through the art of Dim Sum. 5 Days of non stop dumplings,
pastries, rolling, folding and wrapping. Learn the ins and outs with our
specialist chefs. This course is for those... Read more

by School of Wok

Finding the right way to balance the flavours of Oriental and Asian food with
the perfect wine is never easy but when it's done right it definitely brings
the dining experience to a whole new level.... Read more

by School of Wok

Open to all candidates who wish to learn the essential skills to step into the
food trade. This course is based mainly around Oriental and Asian cuisine,
however with a key focus on the core skills... Read more

by School of Wok

Join in this great wine tasting, cook and dine experience. Cook up a feast and wash it down with a 30 minute wine tasting session.

Hand crafted dim sums, with hand selected wines each paired for... Read more

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