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Found 107 Experiences. Sorted by next date of experience.

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by Jenius Social

Want your vegan dishes to be the stars of the show? This course shows you how,
revealing how to prepare, blend and cook vegan with passion, style and flair.

Producing brilliant vegan food is all... Read more

by Jenius Social

The French know food and more than that, they created some of the best
desserts around. This course is a sweet celebration of all things Gallic
because if you want to impress your guests, nothing... Read more

by Jenius Social

The French know food and more than that, they created some of the best
desserts around. This course is a sweet celebration of all things Gallic
because if you want to impress your guests, nothing... Read more

by Jenius Social

Want your vegan dishes to be the stars of the show? This course shows you how,
revealing how to prepare, blend and cook vegan with passion, style and flair.

Producing brilliant vegan food is all... Read more

by Oliveology

Would you like to learn how to make Greek inspired Christmas recipes with
fragrant wild herbs, dried fruit and seasonal vegetables? How to create
festive foods that will please a crowd? How about... Read more

by Petpujo and Adda

"**Eat like a Bong**" is a very Bengali supper club, hosted by **Simon(e)**
Bhuiyan.

I hail from Kolkata (erstwhile Calcutta), the capital city of West Bengal - a
state from eastern part of India,... Read more

by Malaysian Kitchen UK

Malaysian Kitchen Supper Club is a supper club based in Bristol and we are
heading to London this summer! Zaleha Olpin, Masterchef Quarterfinalists 2018
& her team will be hosting a Hari Raya... Read more

by Oliveology

Would you like to learn how to make seasonal Greek dishes with fragrant herbs?
How about delicious Greek traditional desserts?

This year, the celebrated Greek chef Despina Siahuli is joining... Read more

by Oliveology

Would you like to learn how to make seasonal Greek dishes with fragrant herbs?
How about delicious Greek traditional desserts?

This year, the celebrated Greek chef Despina Siahuli is joining... Read more

by Little Kolkata

Rhythm, our next supper club is a gentle nod of appreciation to Kolkata's
eternal love for music and food. So this time, whilst Prabir (the founder )
will be cooking and presenting some of his most... Read more

by Tara Liondaris Photography

Join us for a one-day intensive photography & styling workshop with award-
winning Patissier & Guittard Chocolate Ambassador Lucie Bennett, this February
in Uyen Luu's beautiful London Field's... Read more

by Little Kolkata

"Little Kolkata's supper clubs are about celebrating the true spirit of
Calcutta and its culinary delights," says Prabir.

This supper club Machli (Hindi for fish) offers some of the most... Read more

by Burmese Kitchen by Wincie

What an honour it is to be able to share some of my favourite Burmese dishes
(as taught to me by my late mother) at the incredible Darjeeling Express in
Soho!

... Read more

by Oliveology

Would you like to learn how to make traditional Greek pies with fragrant wild
herbs and seasonal vegetables such as pumpkin? How to roll out crispy crackers
topped with seeds and nuts? How about... Read more

by Ramekins & Wine

Our event is a 7 course, 7 wine immersive dinner experience. We call it
immersive as we provide a fun, intriguing game for you and your guests to play
while eating and drinking, so your mind is... Read more

by Tokunbo's Kitchen

In Nigeria, we say **_"Oya, come chop"_ **when it's time to eat. Our 'Food is
ready, Oya come chop' Nigerian supper club series are about creating an
intimate, contemporary dining experience. Here at... Read more

by Tokunbo's Kitchen

'_Conversations in Tokunbo's Kitchen' _is not just a food event, it's a space
and opportunity to chill, chat and network with other like minded individuals
and food lovers.

Join us for our inaugural... Read more

by Tokunbo's Kitchen

In Nigeria, we say_ __"Oya, come chop"_ when it's time to eat.

At Tokunbo's Kitchen, our motto is for our guests to feel like royalty. Our
aim is therefore to ensure that you dine like one. Expect... Read more

by Molae

A fresh feast of Jordanian soul food, a comforting blend of traditional spices
and herbs alongside modern influences to celebrate the beginning of the fall.

The Peckham Pelican is a airy and relaxed... Read more

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