Getting the menu right can make or break a restaurant. Customers see the menu before they see - never mind taste - the food, and we all know how much first impressions matter. It may seem simple, but... Read more
Creator and editor of the brilliant London Review of Breakfasts blog, Malcolm Eggs (aka Seb Emina) takes you through the art of great food blogging in this practical,... Read more
Manu is a French Sushi Chef with a twist!
Seen on Saturday's Kitchen and having taught thousands how to make GREAT Sushi with a Twist, Manu is a great speaker and is very... Read more
Your Sushi's Corporate & Team Building events offer a truly fresh approach to Sushi making.
Learn new Sushi Skills for life with one of our fun-filled Sushi making workshops available anywhere... Read more