Help suppress those post-festive blues by joining us at our new home in London
Fields for a Burmese feast that will leave your taste-buds tingling and your
mind (and stomach) digesting the array of... Read more
'_Conversations in Tokunbo's Kitchen' _is not just a food event, it's a space
and opportunity to chill, chat and network with other like minded individuals
and food lovers.
Join us for our inaugural... Read more
_Note: There is one listing that indicates the starting time at 7 am, this is
wrong and we were not be able to change it._** _So If you wish to book please
be aware that the correct time is 7pm!... Read more
WE'RE BACK! And we could not be more excited to feed you!
Soul Food Sisters are popping up at The Canvas Cafe every Tuesday - Saturday
7pm-10pm until the end of November.
... Read more
**The Herb Lab is London's first pop-up supper club dedicated to celebrating herbs and sustainable food.**
Rocket'n'Roll with London sown'n'grown crops - specially during Urban Food
Fortnight.... Read more
**Introducing cold udon**
Summer is here, the temperature goes up and we are excited to be introducing
cold udon noodles.
Served with an umami-rich dashi broth, citrus-marinated Scottish smoked... Read more
Kolkata chaats- snacks- are for sensation seekers.
Crunchy, tangy, fresh and spicy arrangements that cross continents and
dissolve barriers and can for moments take one from the outside world, to... Read more
We are honoured to take part in the line of hosts for series
#MyLondonSupperclubs created by friend Asma Khan of Darjeeling Express we are
to show off our diversity and togetherness in the face of... Read more
We are honoured to take part in the line of hosts for #MyLondonSupperclubs
created by friend Asma Khan of Darjeeling Express we are to show off our
diversity and togetherness in the face of... Read more
*As featured in Timeout, The Guardian, Olive Magazine, Camden New Journal and the Kentishtowner Magazine*
The Laksa Kitchen is back! Following Chef Lim's food tour of Penang this
summer we have now... Read more
4 dishes of experimental cuisine from different regions of Argentina and
Brazil only created using vegetables, mushrooms and minerals; complemented
with beautiful wines also from the region.
The... Read more
This menu is a celebration of the food we ate while travelling around Asia. We
picked up some really interesting flavour ideas, techniques and ingredients
and we've mixed them all together to come up... Read more
We'll be hosting a special supper club at La Petite Bouchee on 25th June for
25 people and introducing our 6 course sharing menu.
Located in Sydenham Wells Park, La Petite Bouchee is London's most... Read more
**Elvira's Secret Pantry **and **UrbanGrains** have joined forces to bring you a Mediterranean feast of wholesome meze platters to share. By using the finest, organic and seasonal ingredients, we are... Read more