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Found 92 Experiences. Sorted by next date of experience.

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by The Avenue Cookery School

The Workshop Supper Club is designed to help you recreate all of your favorite
restaurant dishes at home. With an insight in Indian ,Japanese and Italian
cuisine this course will make you an expert... Read more

by B&H Kitchen

**Sausage Making (full day course)**

Learn about the ingredients that go into making the perfect sausage. Make your
own sausage meat and discover how to create different tasty sausages from
around... Read more

by B&H Kitchen

**Learn to cook the perfect Italian menu!**

Bring the spirit of the Mediterranean into your home as we teach you to cook a
perfect Italian menu. Wow your friends with such dishes as fresh... Read more

by The Avenue Cookery School

Learn all you need to know about Gluten free cooking!

Whether you are a coeliac or just prefer to live a gluten free lifestyle,
we'll prove to you that you can cook gluten free food that is easy to... Read more

by Tutti a Tavola

Learn the dying art of making pasta entirely by hand and enjoy a truly unique
experience!

Under the expert guidance of Silvana, a professional artisan pasta maker from
Napoli, you will learn all... Read more

by Urban Kitchen

Get healthy by eating unprocessed foods as our early ancestors did! We'll
create some delicious meals excluding dairy products and cereals yet ensuring
that you have all the nutrients you need.
... Read more

by Spitalfields Home Cookery Classes

**The 3hr breadmaking class entails:**

:: tea/coffee on arrival

:: 2 enthusiastic breadmaking students... Read more

by Hen Corner

_'From my perspective it was fabulous - really gave me the knowledge and
confidence to make pasta and a sauce and I know I will use these skills in the
near future. The pesto sauce was also amazing,... Read more

by Jenius Social

Freshly made pasta is the food of kings, heavenly on your tongue and
ridiculously comforting. If you haven't been brave enough to try it yet, now
is the time to start!

This course uncovers the... Read more

by Jenius Social

Experience a taste of Italy as we take you on a culinary journey around the
country. You'll get hands-on as you learn how to create some authentic,
regional dishes bursting with Italian flair &... Read more

by Phuong's Vietnamese cooking class

To Vietnamese cuisine, Pho is known globally like Italian pasta. It is a
popular street dish and the specialty of several restaurant chains. Main
ingredients: beef, rice noodle.

Lotus Rootlet... Read more

by Rachel's Kitchen

**Join the amazing Valentina Harris for this Simple 4 Course Dinner Party Menu for a fabulously Italian Dinner Party, guaranteed to cheer you up in the deep mid winter.**

Valentina is an award... Read more

by Rachel's Kitchen

Join Rachel's Kitchen for our Pasta Masterclass to see just how simple it is to make fresh pasta from scratch.

As well as learning to how to roll, cut and stuff, Le Cordon Blue trained Rachel will... Read more

by Rachel's Kitchen

In this popular class we'll make pasta together, including Butternut Squash
Ravioli with Sage and Lemon Sauce, and Fresh Tagliatelle with Wild Mushrooms
and Gorgonzola.

We'll then sit down and... Read more

by Valu's Kitchen

Live an Authentic Italian Cooking Experience in an Italian kitchen in London,
Learn how to make famous (and less known) italian dishes,
Invite a friend to spend an exclusive afternoon together,... Read more

by Valu's Kitchen

Live an Authentic Italian Cooking Experience in an Italian kitchen in London,
Learn how to make famous (and less known) italian dishes,
Invite a friend to spend an exclusive afternoon together,... Read more

by Harrington's Kitchen

Want to learn how to make fresh pasta from scratch? Our pasta-making class,
run by Italian-born Roberta, will teach you all the skills you need to make a
wonderful array of delicious pastas and... Read more

by Urban Kitchen

The oldest inhabitants on the planet have their highest concentrations in
Okinawa in Japan and Sicily in the Mediterranean. What do they eat to lead
them to good health?
... Read more

by Food at 52

Cook like you've traveled the world without even leaving London. We're
thrilled to offer our new six-week series taking you on a culinary journey
across two continents. Explore the cuisines of... Read more

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