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Found 83 Experiences. Sorted by next date of experience.

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by Jenius Social

Experience a taste of Italy as we take you on a culinary journey around the
country. You'll get hands-on as you learn how to create some authentic,
regional dishes bursting with Italian flair &... Read more

by Phuong's Vietnamese cooking class

To Vietnamese cuisine, Pho is known globally like Italian pasta. It is a
popular street dish and the specialty of several restaurant chains. Main
ingredients: beef, rice noodle.

Lotus Rootlet... Read more

by Rachel's Kitchen

**Join the amazing Valentina Harris for this Simple 4 Course Dinner Party Menu for a fabulously Italian Dinner Party, guaranteed to cheer you up in the deep mid winter.**

Valentina is an award... Read more

by Rachel's Kitchen

Join Rachel's Kitchen for our Pasta Masterclass to see just how simple it is to make fresh pasta from scratch.

As well as learning to how to roll, cut and stuff, Le Cordon Blue trained Rachel will... Read more

by Rachel's Kitchen

In this popular class we'll make pasta together, including Butternut Squash
Ravioli with Sage and Lemon Sauce, and Fresh Tagliatelle with Wild Mushrooms
and Gorgonzola.

We'll then sit down and... Read more

by Valu's Kitchen

Live an Authentic Italian Cooking Experience in an Italian kitchen in London,
Learn how to make famous (and less known) italian dishes,
Invite a friend to spend an exclusive afternoon together,... Read more

by Valu's Kitchen

Live an Authentic Italian Cooking Experience in an Italian kitchen in London,
Learn how to make famous (and less known) italian dishes,
Invite a friend to spend an exclusive afternoon together,... Read more

by Harrington's Kitchen

Want to learn how to make fresh pasta from scratch? Our pasta-making class,
run by Italian-born Roberta, will teach you all the skills you need to make a
wonderful array of delicious pastas and... Read more

by Urban Kitchen

The oldest inhabitants on the planet have their highest concentrations in
Okinawa in Japan and Sicily in the Mediterranean. What do they eat to lead
them to good health?
... Read more

by Food at 52

Cook like you've traveled the world without even leaving London. We're
thrilled to offer our new six-week series taking you on a culinary journey
across two continents. Explore the cuisines of... Read more

by Food at 52

Experience the diversity of Southern & Central Italy on this full day Italian
feast. Make crispy arancini risotto balls, hand-rolled, rustic orecchiette
pasta, fresh ravioli and Italian favourites... Read more

by Books for Cooks

Extract from Books for Cooks website:

Nothing evokes the tastes and feel of Italy like fresh pasta. Making your own pasta dough is fun, rewarding, deceptively easy and always impressive, especially... Read more

by Cookery School at Little Portland Street

Extract from Little Cookery School at Little Portland St website:

Enjoy a morning discovering the joys of Italian cooking. On arrival you will be welcomed with a Cookery School Italian breakfast... Read more

by Cookery School at Little Portland Street

Extract from Cookery School at Little Portland St:

Join us for an autumnal Italian day and learn lots of techniques and fantastic Italian recipes. A Cookery School breakfast will greet you on... Read more

by La Cucina Caldesi

Single, married, happy ‘coupledom’ – do you love cooking? This special hands-on cookery evening will comprise of a fabulous starter of fresh pasta with Italian truffles, a main course of either... Read more

by La Cucina Caldesi

Come and spend an intense, yet fun day dedicated to working with meat taught by owner Giancarlo Caldesi. With more than 30 yrs of experience, he will impart his knowledge on meat & butchery skills... Read more

by La Cucina Caldesi

Join Katie in this meat free course with fabulous, seasonal vegetarian recipes. Together you will prepare an eclectic selection of recipes such as beetroot pasta stuffed with radicchio & red onion in... Read more

by La Cucina Caldesi

Katie is passionate about 'La Cucina Povera' - the traditional way of eating in the Italian peasant farming community.

With a wealth of 'really good for you' but inexpensive & simple dishes Katie... Read more

by La Cucina Caldesi

This special evening is hosted by owner Giancarlo Caldesi & Stefano Borella, it is based around a 4 course hands-on cookery course dedicated to tasting and cooking Italian dishes using truffles. ... Read more

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