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Found 72 Experiences. Sorted by next date of experience.

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Sunday Feasts

by Fab Cooking and Yuki's Kitchen

Peru has traditionally had a most varied cuisine, willing to absorb influences from other cultures, so when the Japanese immigrants arrived in the 19th Century, they added their distinctive influence... Read more

Supperheroes

by The Thinkers Balcony

The menu for this dinner will seek to embody the notion of Eternal recurrence. An idea that has cropped up in many religious philosophies and was resurrected in the West by Fredrick Nietzsche. The... Read more

by Cornish Grill

MENU

Scallop with bacon, apple, and black pudding
***
Five spice-rubbed rib of beef, Szechuan Yorkshire puddings, and siaoxing gravy... Read more

by ferdiesfoodlab

ferdiesfoodlab is a London supper club turned de-formalised social banquet.
It's set in the beautiful Toynbee Hall - a grade II listed building hidden in
the east end of central London near Brick... Read more

by ferdiesfoodlab

ferdiesfoodlab is a London supper club turned de-formalised social banquet.
It's set in a growing number of different locations. Even better it's bring
your own drinks, which helps keep the cost of... Read more

by Malaysian By May

We would like to invite you to experience some authentic Malaysian flavours at
the **Malaysian By May Supperclub**. At our supperclubs, the menu includes
some of our favourite Malaysian dishes and... Read more

by Nomad Chef

Please join us for dinner in the garden (sun gods permitting). We always end
up dancing, but this summer evening we will dance under the waning crescent
moon, warmed by food and drink and the heat of... Read more

by Nomad Chef

Please join us for dinner in the garden (sun gods permitting). We always end
up dancing, but this summer evening we will dance under the waning crescent
moon, warmed by food and drink and the heat of... Read more

by The Loft Project

Extract from The Loft Project website:

Born and raised in Japan, chef Junya Yamasaki worked in film production in Tokyo, before leaving his homeland behind to study Fine Art in Paris.

His kitchen... Read more

by Atsuko's Kitchen

Obon is a three-day Japanese Buddhist festival when ancestors' spirits
return to this world in order to visit their relatives.

Traditionally, lanterns are hung in front of houses to guide the... Read more

by Yuki's Kitchen

YUKI

Yuki is a Japanese chef and cookery writer. She is also teaches Japanese home cooking based in London. Her dishes are made using fresh, seasonal, local ingredients and find their origin in... Read more

by Sushi Queen

Hosted by Veteran Japanese chef and instructor Keiko.

This evening we are offering 2 menus and 2 seatings at TheShopNW10.

... Read more

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