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Found 43 Experiences. Sorted by next date of experience.

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by Rangoon Sisters

As some of you will know, we lost our lovely Dad at the end of last year. To
show our gratitude for the incredible work of St Raphael's Hospice, who cared
for him in his final hours, we are hosting a... Read more

by Lahpet



Join us at Lahpet on 27th June for a guided feast that will walk you through
the melting pot of culinary influences and flavours of Burma (Myanmar). You'll
be exploring both classic Burmese dishes,... Read more

by Rangoon Sisters

**NB JOIN THE WAIT LIST to be notified of cancellations / new tickets coming out!**

A 4 course traditional Burmese dinner as part of Evening Standard's London
Food Month, including a welcome... Read more

by School of Wok

**This class runs over 5 consecutive days, Monday to Friday, 10.30am - 5pm**



This is a foundation course where you will learn the principles of cooking,... Read more

by La Petite Bouchee

One of our favourite things to eat in France is Moules Frites accompanied by
lashings of aioli to dunk and course washed down with a glass of something ice
cold and fizzy.

Our Moules Night event has... Read more

by Jenius Social

Fish and seafood are fantastic dining options but so many people shy away from
them because they don't know how best to use them. This popular course
demystifies fish and seafood, showing you how to... Read more

by Jenius Social

Fish is fantastic dining option but so many people shy away from them because
they don't know how best to use them. This popular course demystifies fish,
showing you how to source and prepare them... Read more

by FlavourExpats by Backdoor Kitchen

ITALY VS PHILIPPINES

Heritage of the British Raj puts together two realities that have been so far
and so close for a long time. Chris, the mastermind behind The Pickled Fork,
embraces all Great... Read more

by FlavourExpats by Backdoor Kitchen

ITALY VS PHILIPPINES

Through generations.

Mae is a professional chef who has been cooking for all her life. Her... Read more

by Song's Kitchen

A sumptuous autumnal banquet in a secret location, indulge your inner
epicurean in a mysterious and macabre setting...

Song's Kitchen are thrilled to invite you to our first ever supper club in... Read more

by The Craft Beer Social Club

The Craft Beer Social Club will be joined by Fingers and Thumbs - the
Shellfish Eatery that is a hands-on dining experience for those that don't
mind getting their fingers, thumbs, and faces stuck... Read more

by The urban chefs

A fish classification worksheet and recipe book will be given out for all seafood lessons.

Lesson one

Introduction to shell fish found around our coast line... Read more

by Fingers And Thumbs



If you're a Shellfish lover you need to book a table because we don't mess
about, we're down at Billingsgate Market at 4AM sourcing the freshest we can
so you know it's the finest quality. ... Read more

by Fingers And Thumbs

A **Shellfish Banquet **for Shellfish Lovers! No fillets of fish here, just
pure fresh shellfish.

If you're a shellfish lover you need to book a table because we don't mess
about, we're down at... Read more

by Fingers And Thumbs

A Shellfish Banquet for Shellfish Lovers!

We're bringing our same Shellfish attitude to our new beautiful home in Hackney for 2 days only (28th & 29th June).

Shellfish attitude? Apart from being an... Read more

by Nicos Popupalot

What to expect?
its a boozy starter
prosecco and oysters to start. around £10 p/p

Your main course is a gargantuan portion of fresh shellfish brought that morning from the market directly to your... Read more

by FedByTang X Darjeeling Express

Asma Khan from Darjeeling Express Indian supper club, and Cherry Smart from FedByTang Cantonese supper club are joining forces to let you experience BOTH Indian and Chinese cuisines in one night!
... Read more

by Harrington's Kitchen

In this class you will learning how to prepare a variety of fish and
shellfish-from filleting oily fish to dressing a crab.You will be given advice
on buying fish and how to deal with your local... Read more

by FeedTheTang

16th February is the 7th day in Chinese New Year. In Chinese tradition, it is everyone's birthday!

Come and join us for this special day at the FedByTang supperclub! The menu will feature a variety... Read more

Supperheroes

by FeedTheTang

Come and join us for a charity dinner at the FedByTang supperclub! You will be munching in our cosy dining room which sits up to eight people. The menu features fresh and tasty traditional Chinese... Read more

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