Akhaya Cookery School

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Akhaya is the UK’s first cookery school dedicated to African cookery and was inspired by a passion for food from across the world, but especially African food.

As a continent, Africa is made up of a vast range of flavours, ingredients and influences. Our courses are a celebration of the diversity and richness of the beautiful dishes to be found, from Tagines to Tatale and Bobotie to Benachin, we love African food and want to share it with you!

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by Akhaya Cookery School

Vegetarian cuisine does not have to be less adventurous! Be daring and add some new and exciting ingredients to spice up your dishes.

This class explores the wonders of vegetarian food from East... Read more


Website: www.akhaya.com

Email: info@akhaya.com

Facebook: Facebook page

Twitter: @AkhayaCookery


Out of Africa « Table Manners Magazine

18 Dec 12 by Table Manners Magazine