hosted by Jenius Social
If you’re fascinated by wine and its many forms, this Masterclass into the lesser known organic and biodynamic accredited vineyards could be right up your street. This is wine, but taken to new organic heights that ensure you’ll taste the purest vintages possible.
On this course, you’ll first learn just what makes a wine organic or biodynamic and exactly how they’re produced. You’ll then get to grips with how to taste wine properly, with six types of organic and biodynamic wines to try from both the old world and the new.
This is a fantastic chance to taste some stunning wines, guided at every step by a wine expert who supplies some of London’s top restaurants. Whether you’re a wine novice or a connoisseur, we guarantee there’s something to learn and enjoy on this Masterclass.
This class will be run by Maddie Byrett from Les Caves de Pyrene.