hosted by Flavours of Spain
Menu guide BRUNCH 15th July - cocktail to greet you, twist on a classic gazpacho, homemade savoury and sweet dishes, Spanish cheese, cured meats, croquetas and other Spanish treats, all in all something special to kick-start your weekend.
If you would like to bring along a bottle Cava, wine, beer or Champagne to have with your brunch, please feel free to
Please note we will email you the final menu before the event. Which will be different for each event.
Please let us know if you have any allergies or dietary requirements via email when booking.