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Japan-born, French cuisine-trained Chef Masayuki Hara is an alum of Gavroch, Pru Leiths and Richard Corrigan, to name a few stellar establishments in London. He has since started his own catering business, and offers cooking and cake classes to share his knowledge and skills from his Hampstead base in London

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Extract from Lanka website:

From traditional French cuisine to simple home cooking popular throughout France, you will prepare a mouthwatering three course meal. You can choose your favourite dishes... Read more

by Lanka

Extract from Lanka website:

You choose a kind of cake. After the lesson, indulge with the rest of the class in a tasting of the deserts with tea or coffee and take away the rest home for... Read more





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