Bootleg Banquet 26 May

Supperclubs & Popups

Be the first to review

hosted by Bootleg Banquet

Event Photo

Line caught sardines with tomato, caper and black olive vinaigrette,
Rosemary bruschetta
Chilled lettuce, horseradish and cucumber soup
with herb & crème fraiche jelly
Lemon, thyme and butter basted char grilled free range chicken
Wild baby greens and roast new potatoes

White chocolate cream with first of season berries
fresh mint tea

Vegetarians very welcome – please email ahead

Have a query about this event? Contact Bootleg Banquet


No future dates currently in our calendar.

Want alerts about new dates for Bootleg Banquet 26 May?


Have you been to this event? Write a review here.

Are you a blogger? Have you attended this experience and blogged about it? Link your blog post to share your views with our growing foodie community!

We accept Visa, Mastercard, Maestro, Visa Electron, Visa Debit and Mastercard Debit cards.

Add your blog review of Bootleg Banquet 26 May

Copy and paste the html code below to your blog post about this experience. The Edible Experiences logo will show up in your blog post, wherever you have chosen to position it. We will automatically create a link to your blog post from this experience's listing page. We look forward to reading your post!

Edible Experiences