4th Birthday Dinner

Supperclubs & Popups | Pan-European | Eat and Meet | Pop Up | Supperclub

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hosted by Bootleg Banquet

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Join us to celebrate 4 years with four courses of amazing food, great music and even better company.

Prosecco
*
Antipasti platters
Spiced vegetable dips, Fennel salami and Prosciutto San Daniele
With sea salt and oregano Foccacia
*
Char grilled Squid
Rocket and warm tomato, olive, basil and smoked chilli vinaigrette
*
Pork Belly
Slow cooked with bay leaves, sherry, sherry vinegar and sultanas
Parsnip puree
*
Sticky Toffee Pudding
Butterscotch sauce and vanilla ice cream
*
Mint tea or coffee

Have a query about this event? Contact Bootleg Banquet

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