hosted by Humble Grape
Not the usual wine tasting...
Vozars is the first crowd-funded Gluten-Free deli and restaurant in the lively multicultural foodie hub that is Brixton Village.
Join us for our Burgers and Bordeaux night where we will be serving a fantastic range of wines including Bordeaux Rosé, white Bordeaux from Graves and red Bordeaux from Pomerol to Saint-Emilion, Saint-Julien and beyond.
We will be pairing the wines with 5 delicious burger sliders created from exciting ingredients that range from buffalo to duck to good old-fashioned beef, all made with gluten-free fresh ingredients courtesy of executive chef Martin of Vozars.
Enjoy artisan sparkling wine & premium organic CELIA Czech Lager made from 100% Saaz hops on arrival.
Saffron Risotto Burger
cooked on Bone Marrow with Guacamole
and Marinated Baby Gem Lettuce
Yellow Fin Tuna Ceviche
and Brown Shrimp Burger with
Duck Confit Burger
with Flambéed Figs, Roquefort and Crispy
with Chanterelle Mushroom and Smoked
Chestnut Ragout on a Potato Pancake
Vozars Beef Burger
with Poached Quail Egg, Truffle Oil
and Wild Garlic Mayo