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Found 176 Experiences. Sorted by next date of experience.

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by Taste Mauritius

_Taste Mauritius the brainchild of Selina Periampillai, hosted over 30
Mauritian inspired supperclubs , pop ups, cookery classes in London also a
regular writer for Jamie Oliver.com and Great British... Read more

by Taste Mauritius

_Taste Mauritius the brainchild of Selina Periampillai, hosted over 30
Mauritian inspired supperclubs , pop ups, cookery classes in London, has
appeared in Jamie Oliver.com and Great British Chefs... Read more

by Taste Mauritius

_Taste Mauritius the brainchild of Selina Periampillai, hosted over 30
Mauritian inspired supperclubs , pop ups, cookery classes in London aslo a
regular writer for Jamie Oliver.com and Great British... Read more

by Taste Mauritius

_Taste Mauritius the brainchild of Selina Periampillai, hosted over 30
Mauritian inspired supperclubs , pop ups, cookery classes in London aslo a
regular writer for Jamie Oliver.com and Great British... Read more

by Taste Mauritius

_Taste Mauritius the brainchild of Selina Periampillai, hosted over 30
Mauritian inspired supperclubs , pop ups, cookery classes in London aslo a
regular writer for Jamie Oliver.com and Great British... Read more

by Taste Mauritius

_Taste Mauritius the brainchild of Selina Periampillai, hosted over 30
Mauritian inspired supperclubs , pop ups, cookery classes in London aslo a
regular writer for Jamie Oliver.com and Great British... Read more

by Taste Mauritius

_Taste Mauritius the brainchild of Selina Periampillai, hosted over 30
Mauritian inspired supperclubs , pop ups, cookery classes in London aslo a
regular writer for Jamie Oliver.com and Great British... Read more

by Taste Mauritius

_Taste Mauritius the brainchild of Selina Periampillai, hosted over 30
Mauritian inspired supperclubs , pop ups, cookery classes in London aslo a
regular writer for Jamie Oliver.com and Great British... Read more

by Taste Mauritius

_Taste Mauritius the brainchild of Selina Periampillai, hosted over 30
Mauritian inspired supperclubs , pop ups, cookery classes in London aslo a
regular writer for Jamie Oliver.com and Great British... Read more

by Taste Mauritius

The first Taste Mauritius Supperclub of the year starts with a celebration
meal of how Mauritians bring in the New Year festivities. In traditional
fervour people remain in a festive mood, enjoying... Read more

by Taste Mauritius

The first Taste Mauritius Supperclub of the year starts with a celebration
meal of how Mauritians bring in the New Year festivities. In traditional
fervour people remain in a festive mood, enjoying... Read more

by Pukka Paki

This menu highlights the diverse cuisine of Pakistan, it's territories, influenced by border cuisine, ethnic people, the flavours of the Mughals, Central Asians and its own indigenous people.

The... Read more

by Nomad Chef

Please join us for dinner in the garden (sun gods permitting). We always end
up dancing, but this summer evening we will dance under the waning crescent
moon, warmed by food and drink and the heat of... Read more

by Nyammin'

**Join Nyammin' for a culinary experience that celebrates the beautiful Caribbean island of Saint Lucia.**

Nyammin' is a supper club that celebrates all things Caribbean founded by 3
British Virgin... Read more

by Humayun Hussain

This is going to be an absolutely wonderful feast with one of the most
renowned Indian chefs in the UK, Yogesh Datta, of a 5-course dinner of
flavoursome, Punjabi style dishes many of which aren't... Read more

by Humayun Hussain

Jewels from the Tandoor is a supperclub dinner event with one of the UK's
finest Indian chefs Yogesh Datta at his restaurant Bangaloe Express, in
London's City area. The dinner features an array of... Read more

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