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Found 234 Experiences. Sorted by next date of experience.

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by Darjeeling Express

India was introduced to this cuisine by the Hakka community that moved to
Kolkata in the 18th century. Over the years the Indian Hakka adapted their
traditional recipes to the local palate and today... Read more

by Darjeeling Express

Come and join us on a journey of discovery. Savour the healing and warming
spices from India. Panch poran from Bengal (the five seed mixture of nigella,
fennel, black mustard seed, fenugreek and... Read more

by Francique Caribbean Cuisine

Come and savour the delights of Trinidad and Tobago at our next supper club. A blend of African an East Indian with a sprinkling of the Spanish, Chinese, Portuguese, Lebanese and the French - to... Read more

by Darjeeling Express

Indo-Chinese food is very popular in India. As a child, going out for a meal
in Calcutta was almost inevitably a meal at a Chinese restaurant. Almost all
the restaurants in Calcutta were run by... Read more

by Darjeeling Express

The first Darjeeling Express Supperclub of the year starts on a very exciting
note-we have Tilda Grand Basmati Rice as our partner for our supperclubs in
2014. The signature Darjeeling Express... Read more

by Darjeeling Express

For one afternoon only, Darjeeling Express takes over the private dining room
at Cinnamon Club for a very special "daawat" (feast). Indulge in a banquet of
royal recipes from the palaces of... Read more

by Darjeeling Express

For one afternoon only, Darjeeling Express takes over the private dining room
at Cinnamon Club for a very special "daawat" (feast). Indulge in a banquet of
royal recipes from the palaces of... Read more

by Darjeeling Express

This is the final supperclub for this year- the theme is the perfect match- no
I am not starting a side business of a marriage bureau! I am matchmaking with
food- serving the classic traditional... Read more

by Darjeeling Express

Jugalbandhi जुगलबंधी is a collaboration between two Indian musicians of
different musical traditions. In the performance, both artists play a solo
piece on different instruments often with very... Read more

by Darjeeling Express

Marking the end of the month of Ramadan, where Muslims fast from sunrise to sunset- the Eid feast is a meal where every family cooks dishes which are traditionally associated with this festival. The... Read more

Supperheroes

by Darjeeling Express

The Sari does not need a long explanation as most people know it is the traditional 6 yards of fabric worn by women in India- here is your chance to WEAR one if you have not worn one before! We will... Read more

by Darjeeling Express

There is no competition in this supperclub between rice and bread. There is no rice...we just have different kinds of Indian breads in this dinner! Chappatis, Rogni Roti, Lachedar Paratha, Black... Read more

by Darjeeling Express

On a recent visit to India- I attended a wedding dinner of a stranger (as one
does in India!)- my uncle took me along (he was invited!) and thought it would
be nice for me to enjoy a wedding feast. I... Read more

by Darjeeling Express

It finally feels like Summer....so this is the Supperclub to celebrate blue skies and abundance of Indian mangoes in London! For a change I have some Hyderabadi and Bihari dishes in this menu- apart... Read more

by Darjeeling Express


Find Your Feet is a small international development organisation based in London, who enable poor rural families in Malawi, Zimbabwe, Nepal and northern India to grow enough food so they don’t have... Read more

by Darjeeling Express

The cities of Hyderabad and Calcutta are separated by 736 miles- for one night
you can enjoy the cuisine of both these cities in a special Darjeeling Express
Supperclub. I was fortunate to live in... Read more

by Darjeeling Express

The arrival of the first Chinese emigrant to Calcutta was recorded in 1778...a Mr Yang Tai Chow who set up a sugar factory near Calcutta (the Bengali word for sugar is "chinni"...which also means... Read more

by Darjeeling Express

_Hindi-Chini bhai-bhai_, which in Hindi means, "Indians and Chinese are
brothers"\- was a slogan used in the 1950s to describe Indo-Chinese relations-
without getting into the politics of how much... Read more

by Darjeeling Express

The first Darjeeling Express supper club of the year will be on 26th January 2013 – India’s Republic Day. We are feeling patriotic and so this feast will showcase some of our favourite dishes... Read more

by Darjeeling Express

Finally Summer has arrived.....so have the mangoes! Come and celebrate the arrival of the best Indian fruit (ok its my favourite fruit!)...and an interesting mix of Indian regional dishes.


WELCOME... Read more

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