**This class runs over 5 consecutive days, Monday to Friday, 10.30am - 5pm**
This is a foundation course where you will learn the principles of cooking,...
Read more
BORN IN THE EAST; RAISED IN THE EAST END" IS THE SLOGAN OF HEAD CHEF AND
FOUNDER OF THE POPULAR ROSA'S THAI CAFÉ, SAIPHIN MOORE. AND NOW WITH SIX
POPULAR LONDON LOCATIONS IN JUST SEVEN YEARS (AND...
Read more
During this class students will learn the difference between Temaki
(handrolls), Hosomaki (thin rolls), and Uramaki (inside out rolls) with access
to a variety of fillings. You will also learn how to...
Read more
**_'Sara is a fantastic tutor; engaging and informative in perfect measure. These courses are excellent value for money; to learn in a home environment that you can easily replicate, with like minded... Read more
There is no comparison to what a curry can do with vegetables!
You will cook:
Aloo Tikki - A spicy moreish potato cake (not deep fried)...
Read more
Vegan but need to eat more protein? Tired of boring meals? Join our vegan
cooking class teaching you how to create delicious vegan meals using seasonal
ingredients and packed full of protein.
The...
Read more
Known as the Festival of Lights, Diwali celebrates the victory of light over
darkness, good over evil, hope over despair and knowledge over ignorance
Diwali is a five-day festival celebrated through...
Read more
When the world is your palate, vegetarian food or cooking can never be dull!
In this class you can expect to be excited, inspired and hungrily roused by
hands-on learning of new, modern vegetarian...
Read more
## MOLECULAR COOKING WORKSHOP
This is not your typical cooking class.
...
Read more
### **It's a wonderful thing to create beautiful home made treats for friends
and family at Christmas. Join us for the day as we bake, roast, preserve and
decorate to fill gift baskets for the...
Read more
### **Whilst the ground may look cold and barren in midwinter London, it's a
different story in sunny Spain - the Seville oranges are in season...**
Sara Ward will welcome you to Hen Corner with...
Read more
**_'Sara is a fantastic tutor; engaging and informative in perfect measure. These courses are excellent value for money; to learn in a home environment that you can easily replicate, with like minded... Read more
Shambhu's chef, Nishma Shah, will be accompanied by the enthusiastic and
highly skilled cook from Iran, Tanaz Assefi. Together they will teach you a
variety of delicious plant-based Persian fare:
\-...
Read more
Shambhu's chef, Nishma Shah, will teach you how to make various delicious
Indian flatbreads, all of them yeast-free and with no added sugar, with some
of them infused or stuffed with certain...
Read more
In preparation for a glorious British summer, Shambhu's Chef, Nishma Shah,
will demonstrate some exotic _plant-based_ dishes particularly suitable for a
barbecue, yet simple to prepare.
In this...
Read more
### Join pioneering eco-kitchen Made in Hackney and leading French jar company
Le Parfait for a preserving masterclass with chef Alexis Gabriel Ainouz.
This three-hour preserving cookery class...
Read more
Super chef and food stylist Rachelle Cousineau will take you on a culinary
journey through Asia in this Masterclass. You will learn how to make Maki
Sushi, discover the secret to authentic thai curry...
Read more
As the autumn sets in, it is always nice to make some steaming soups. The
Chinese considered a well-made soup to be an elixir of life. The balance of
flavours and ingredients was believed to have...
Read more
## **Join Persian cook Yasmin Khan for a culinary tour of one of the Middle
East's most delicious cuisines. **
This cookery class explores the classic flavours and techniques of Persian
vegetarian...
Read more
The classic Bangladeshi pakora is a beautiful thing. Bangla pakoras are
typically vegetarian spiced scrumptiously for a simple but addictive starter.
Served with a yogurt based tamarind sauce- this...
Read more