Over the course of the class, we'll make five kinds of canapes including Fresh
Fig and Prosciutto Skewers; Mini Herbed Pancakes with Aubergine Caviar and
Pomegranate; Chicken, Mango and Cucumber... Read more
Join Rachel's Kitchen for our Pasta Masterclass to see just how simple it is to make fresh pasta from scratch.
As well as learning to how to roll, cut and stuff, Le Cordon Blue trained Rachel will... Read more