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Found 284 Experiences. Sorted by next date of experience.

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by Hen Corner

**_'What a brilliant day! I was inspired not just to turn my hand to pickling but to one day live the kind of lifestyle that Sara does; bees, chickens, garden, fruit trees - bring it on!'_** **Emma... Read more

by Hen Corner

**_'Sara is a fantastic tutor; engaging and informative in perfect measure. These courses are excellent value for money; to learn in a home environment that you can easily replicate, with like minded... Read more

by Hen Corner

'Very enjoyable couple of hours learning how to make sausages. Sara is
passionate about living sustainably and also very practical. I like how she
makes things simple and leaves space for individual... Read more

by Oliveology

Join Oliveology and Lida Papamatthaiaki on Saturday 1st of June for our Summer
Vegetarian Cooking Workshop.

June's cooking workshop is honouring the Great Greek Summer! Greek summer is
so much more... Read more

by Oliveology

Join Oliveology and Lida Papamatthaiaki on Saturday 1st of June for our Summer
Vegetarian Cooking Workshop.

June's cooking workshop is honouring the Great Greek Summer! Greek summer is
so much more... Read more

by Oliveology

Join Oliveology on Saturday 27th April for our Vegan Cooking Workshop.
Oliveology's very own Lida Papamatthaiaki, will be joining Marianna for a
workshop inspired by the Greek lenten diet. This... Read more

by Oliveology

Join Oliveology on Saturday 27th April for our Vegan Cooking Workshop.
Oliveology's very own Lida Papamatthaiaki, will be joining Marianna for a
workshop inspired by the Greek lenten diet. This... Read more

by Jenius Social

Thai cooking is huge in the UK and this is your chance to master the art of
mixing the hot, sour, salty and sweet flavours which are vital to its success.
Our Thai course gets to grips with this... Read more

by Oliveology

Would you like to learn how to make Greek inspired Christmas recipes with
fragrant wild herbs, dried fruit and seasonal vegetables? How to create
festive foods that will please a crowd? How about... Read more

by Malinche Real MX Food

You will be cooking a hole 4-course Mexican dinner in our kitchen along with
the rest of the group. Also, you will learn how to make hand-made tortillas, a
hot sauce and a traditional drink.

After... Read more

by Piastro Mexican Kitchen

Mexican food is not all about meat!

On the contrary, we have a lot of choices that can help you make the perfect
vegetarian feast (and can be optional vegan if you prefer also!).
... Read more

by Piastro Mexican Kitchen

The key to a good taco is a good salsa!

With the experienced chef Claudia of Piastro Mexican Kitchen learn how to make
four classic Mexican salsas that you can use as dips with tortilla chips,... Read more

by London Cookery School

Learn to make 5 Different Dishes and Dips including **Kimchi**, **Bibimbap**,
**Pajeon** (Korean Pancakes), **Black Sesame Ice Cream**, and **Korean
Cocktail**!

... Read more

by Oliveology

In collaboration with nutritional therapist, cook and food blogger Margot
Carone of Margot's Kitchen, we are presenting our first healthier
cooking/baking workshop.

Food today is often more about... Read more

by Rachel's Kitchen

I'm delighted to announce BBC MasterChef Finalist Sara Danesin Medio is
teaching a new class with Rachel's Kitchen on 22nd September, 1-4.30pm in our
cookery school in East Finchley, London.
... Read more

by Tantie Lorraine’s Kitchen

Pastelles are a traditional dish in several Latin American countries and
brought to Trinidad and Tobago by our Spanish speaking neighbours. it is
similar to a Mexican tamale. It is traditionally... Read more

by Pal kitchen

Love Chinese food? Our fun and interactive Chinese Cooking Classes will teach
you how to make tasty, classic Chinese dishes that everyone loves. In this
class, you'll learn the ins and outs of how to... Read more

by Oliveology

Would you like to learn how to make seasonal Greek dishes with fragrant herbs?
How about delicious Greek traditional desserts?

This year, the celebrated Greek chef Despina Siahuli is joining... Read more

by Tantie Lorraine’s Kitchen

The class begins with welcome drinks, baked goodies and a chat. By the end of
the class, you will have learned to make;

* Carribbean Rum Cake - Every Caribbean island has their version of this... Read more

by Lerato

**Love African food, longing to discover new and exciting flavours, or just need help with mastering the perfect ****jollof****, ****suya**** and groundnut stew?**

Join me in my kitchen for a... Read more

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