London Chaiparty and Burleighs Gin join hands to present to you **An Evening
of Gin & Indian food. **
With micro distillaries popping up all over the country, we thought it was
high time someone... Read more
Cocina is collective project that through experimental South American vegan
cuisine, brings to the table the idea of conscious and mindful eating.
Our events are hosted in our kitchen studio in... Read more
* Enjoy an evening of sumptuous delights from the Far East.
* Join us on a voyage of discovery into the foods and spices of the exotic lands.
* Taste and Learn about the harmonious flavours of... Read more
What better way to kick-off this time of year with an old favourite - **Slow
Roast Shoulder of Lamb**. Cooked overnight; it's so succulent that it simply
falls of the bone and the flavour… is... Read more
Let's get the party started!
Talented chef Adrian G. Smith and Vegan Peasant Catering are back with a
series of vegan party food pop-up events. In 2011, they started an events
company and ran a... Read more
This April term break join London Chaiparty for a specially curated Roald Dahl
inspired Children's Chaiparty. We have designed the menu keeping this theme in
mind, and to make the afternoon more... Read more
A year since Mae appeared on BBC for Mary Berry's Easter Feast, Mae showed
Mary how to make Filipino Lechon (slow roasted pork belly) and how Filipinos
celebrate Easter Sunday. Mae is recreating this... Read more
Our 1st birthday is coming up….and you're invited to the big bash! Join us for
an evening of delicious Bengali food, a warm vibe and fantastic people. Book
your place now and bring a friend!
**On... Read more
**Four course English wine and food menu**
English wine is so popular right now, and for good reason too; there is some
cracking stuff right on our doorstep. VINtwined founder, Neil Deacon, has... Read more
90° MELT is all about fresh, handmade and sustainable American Comfort Food,
designed to enjoy and share with others.
The Supperclub is designed to beat the Winter Blues with an exciting,
inventive... Read more
5 dishes of experimental cuisine from different regions of Argentina and
Brazil only created using vegetables, mushrooms and minerals; complemented
with beautiful wines also from the region.
The... Read more
Our Bellini & Oyster Club timeless French ''camionette'' is located in the
heart of the Mercato Metropolitano serving the award winning Fantinel
Prosecco, amazing craft Bellini cocktails and the best... Read more
A fresh feast of Mediterranean food, a comforting blend of traditional
flavours alongside modern influences to celebrate the New Year.
No67 is an airy and relaxed venue in the South London Gallery... Read more
Damascus Chef descends on the Good Hope Cafe, Hither Green with his hearty,
four-course organic menu every Friday night. Expect a shimmering, shangling,
shindig-slash-soiree - doors open at 6.30 and... Read more