**From the Singaporean Hawker Centre to Southeast London - Spicy venison rendang and salted yolk tempura prawns! BYOB**
Menu:
Fried carrot cake - Not the pudding, but a savoury Singaporean hawker...
Read more
Let's all get a little mad for a day.
Take an immersive trip down a "rabbit hole" at this Alice in Wonderland-based
pop-up experience created by ProДukt (formerly Russian Revels) within...
Read more
If you are looking for a unique experience for your taste buds and want to
experience all things Portuguese then look no further!
There is nothing quite like city lights & wondrous nights! ...
Read more
**As part of the Evening Standard's London Food Month, VINtwined is putting on a month of English wine-led dining evenings**
**Three course English wine and food menu plus welcome drink**
English...
Read more
A lazy Saturday afternoon, a bunch of friends, mimosa's and mojitos and a fab
South Indian brunch to go with it. We have given a face lift to some of the
classic South Indian favourites and If you...
Read more
## How do colour, aroma, texture and even sound affect how you experience
flavour? And do we all experience flavour in the same way? Do certain foods
taste sweeter while stroking velvet? Will 'sonic...
Read more
After their sell our supper clubs last year, The Spice Angel present you a
feast from the kitchens of West and North India with chaat, biryani and lots
more!
Expect best quality sustainable local...
Read more
**CHEF-PATRON SHILPA DANDEKAR**
**Pure Indian Cooking Restaurant**
**Presents**...
Read more
Established community cafe is available for pop-up / supper club evening
hire.
We have previously held many successful pop up and supper clubs for up to 40
covers. We are a licensed venue and are...
Read more
London Chaiparty and Burleighs Gin join hands to present to you **An Evening
of Gin & Indian food. **
With micro distillaries popping up all over the country, we thought it was
high time someone...
Read more
What better way to kick-off this time of year with an old favourite - **Slow
Roast Shoulder of Lamb**. Cooked overnight; it's so succulent that it simply
falls of the bone and the flavour… is...
Read more
This April term break join London Chaiparty for a specially curated Roald Dahl
inspired Children's Chaiparty. We have designed the menu keeping this theme in
mind, and to make the afternoon more...
Read more
A year since Mae appeared on BBC for Mary Berry's Easter Feast, Mae showed
Mary how to make Filipino Lechon (slow roasted pork belly) and how Filipinos
celebrate Easter Sunday. Mae is recreating this...
Read more
Our 1st birthday is coming up….and you're invited to the big bash! Join us for
an evening of delicious Bengali food, a warm vibe and fantastic people. Book
your place now and bring a friend!
**On...
Read more
Holi is the festival of colours celebrated in India. Come March spring arrives
in the sub continent after a harsh Himalayan winter (North and North East).
People are in the mood to celebrate. And...
Read more
**Four course English wine and food menu**
English wine is so popular right now, and for good reason too; there is some
cracking stuff right on our doorstep. VINtwined founder, Neil Deacon, has...
Read more
An Indian take on the quintessential British Afternoon tea.
**Menu**:
Welcome drink: Chocolate Milkshake...
Read more
90° MELT is all about fresh, handmade and sustainable American Comfort Food,
designed to enjoy and share with others.
The Supperclub is designed to beat the Winter Blues with an exciting,
inventive...
Read more
In Nigeria, we say_ __"Oya, come chop"_ when it's time to eat.
At Tokunbo's Kitchen, our motto is for our guests to feel like royalty. Our
aim is therefore to ensure that you dine like one. Expect...
Read more
_Note: There is one listing that indicates the starting time at 7 am, this is
wrong and we were not be able to change it._** _So If you wish to book please
be aware that the correct time is 7pm!...
Read more
