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Found 87 Experiences. Sorted by next date of experience.

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by Lisa's Jamaican Kitchen



Following the success of our October supperclub we are holding a pre
Christmas Jamaican lunch event in Soho, Central London. Sunday the 25th
November from 1-4pm.... Read more

by Wild Serai

Please join us for a delicious Malaysian Streetfood Brunch celebrating some
best loved Malaysian Streetfood classics!

Malaysian Street food Brunch
... Read more

by Peranakan Palace

**A Singaporean Peranakan Stranded in London.**

Here at Peranakan Palace, the aim is to introduce you to the delectable world
of Peranakan cuisine. A cuisine uniquely blended Chinese ingredients... Read more

by Wild Serai

Come and join us for a gourmet Malaysian Streetfood Extravaganza! We think we
have hit on the most delicious and luxurious of Malaysian Streetfood combos -
Nasi Lemak with Chilli Crab! BOOM! To... Read more

by Wild Serai

For one Sunday only we are extremely excited to be launching our latest
supperclub dish - our signature Malaysian Lobster Laksa Bisque! This dish
involves a trio of whole Lobster, King Prawn and... Read more

by The Underground Restaurant

Sofia Olins has spent the last 12 years making a documentary on Roy Gurvitz,
founder of the 'Lost Vagueness' field at Glastonbury Festival. MsMarmitelover
is hosting the London outdoor premiere of... Read more

by The Underground Restaurant

With Chef Linn Soderstrom.

Check out last years: http://www.msmarmitelover.com/2017/06/pictures-from-
swedish-midsummer-supper.html
... Read more

by Made By The Chef

Amongst the breathtaking surroundings of the Braxted Park Estate, spend a fun
day cooking an array of summer inspired dishes, perfect for your next outdoor
party. There'll be opportunities to BBQ... Read more

by Peranakan Palace

On the menu:


Ngor Hiang (Five-spice meat rolls )
... Read more

by Peranakan Palace

On the menu:



Chwee Kueh (Steamed rice cake with spicy radish toppings)... Read more

by Peranakan Palace

On the menu:


Otak Otak (BBQ spicy fish paste in banana leaves)
... Read more

by Pepe's Kitchen

We are very excited for our June Pop up not only it's in a great location but
also it's our summer menu!

Since chef Mae's appearance on Mary Berry's Easter feast making her Filipino
Lechon (slow... Read more

by School of Wok

The idea of this lesson is to push you to be able to make a variety of
colourful dim sum that will eventually make up a dim sum basket full of simple
dumplings that you have made yourself with the... Read more

by Peranakan Palace

Before taking a short break over Easter, I'm bringing you a night of 'Pork-
Free' Supperclub.


... Read more

by Peranakan Palace



Whenever the temperature plummet, I always crave for a comforting bowl of
Laksa to warm me up and for this March only, I am serving up Nyonya Laksa
alongside many other Peranakan dishes.... Read more

by The Jackdaw And Star

Join our smoking masterclass and learn how to smoke your own meat, fish and
poultry. Andi Oliver will teach the ins and outs of the technique, using the
sugarshack infamous "Tallulah" Smoker and her... Read more

by Carib Gourmet

****BONUS** CREOLE KITCHEN COOKBOOK LUCKY DRAW**

We're giving away a copy of Vanessa Bolosier's gorgeous new cookbook Creole
Kitchen to 1 lucky guest. Book your seat now and wink at Lady Luck!
... Read more

by A Grape Night In

A Grape Night In are proud to announce we have recently moved into our first
permanent home \- _**Unwined in Tooting**_, a wine shop, bar & kitchen!

Continuing in the style of our pop-up events, we... Read more

by Brook Green Market and Kitchen

**Tap Takeover and Craft Beer Tasting at Brook Green Market and Kitchen**

West London will be treated to a taste of the local craft beer scene next
month as Brook Green Market and Kitchen brings a... Read more

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