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Found 85 Experiences. Sorted by next date of experience.

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by Badgerbrook Breads

Come learn how to bake the kind of breads that you would be proud to serve
your friends or better yet, bring a friend along and have fun learning
together!

The course is very hands on and starts... Read more

by The Learning Loaf

This is a hands-on sourdough bread making class with Graham and Maxine. This
full day class will show you how to achieve the crust and crumb, taste and
texture you've always aspired to. You will... Read more

by Elvira's Secret Pantry

Do not miss out on your favourite bakes! Learn how to make pastry, bread,
pasta and treats to suit your intolerance, with one of our freefrom classes.

Elvira's Secret Pantry provides wonderful hands... Read more

by Elvira's Secret Pantry

Do not miss out on your favourite bakes! Learn how to make pastry, bread,
pasta and treats to suit your intolerance, with one of our freefrom classes.

Elvira's Secret Pantry provides wonderful hands... Read more

by Elvira's Secret Pantry

Do not miss out on your favourite bakes! Learn how to make pastry, bread,
pasta and treats to suit your intolerance, with one of our freefrom classes.

Elvira's Secret Pantry provides wonderful hands... Read more

by Elvira's Secret Pantry

Do not miss out on your favourite bakes! Learn how to make pastry, bread,
pasta and treats to suit your intolerance, with one of our freefrom classes.

Elvira's Secret Pantry provides wonderful hands... Read more

by Badgerbrook Breads

Come learn how to bake sourdough bread from making your own starter to
finished loaf.

The course is very hands on and is delivered in two parts. This course is
Part 1 and starts promptly at 10:30... Read more

by Culinary Anthropologist

At this new addition to our series of bread workshops we will focus on British
teatime treats:

**Chelsea buns**
... Read more

by The Bread Companion

Tea and toast - a winning combination most people would agree! Moving micro
bakery, The Bread Companion, has joined forces with herb specialists, Hackney
Herbal, to run a bake and blend workshop on... Read more

by The Backdoor Kitchen

Complimentary glass of Prosecco

Pan seared scallops wrapped in Lardo, spinach and garlic sauce, pickled
cucumbers, ginger flavoured squid ink sauce, watercress.
... Read more

by Gluten Free Baking & Living



A new course designed to follow on from our Intro. to bread course but you can
do it on its own. If you have some experience or just want to have a go
because there are things you fancy on the list... Read more

by Gluten Free Baking & Living

New course, learn the basic skills of baking gluten free bread before going on
to our advanced course. Bread 2.


... Read more

by Gluten Free Baking & Living

Learn how to make the best gluten free bread-

Baguettes, white, brown or seeded loaf (choose on the day), an enriched dough,
Irish soda bread
... Read more

by Gluten Free Baking & Living



Learn how to make gluten free -

Scrumptious cheesy scones, cup cakes, short crust pastry (no soggy bottom... Read more

by Muya Ethiopian Vegan

Learn how to cook delicious and healthy Ethiopian dishes in the comfort of you
own kitchen.

On the day we will start with an introduction to Ethiopian spices and cuisine.
... Read more

by Central Street Cookery School

For those who want to know how to bake without the gluten, this class is a
must. Jayne Totty from Supernourished will show you all there is to know
about the subject. You will learn about different... Read more

by Jenius Social

With the nation going Bake Off mad, now is the perfect time to indulge your
baking desires. If you fancy yourself as the next Paul Hollywood, sign up to
the Great London Bake Off and bake your dreams... Read more

by Jenius Social

The art of traditional bread-making is at the heart of good cookery and is one
of the most satisfying kitchen skills you can master. If you fancy yourself as
the next Paul Hollywood, sign up to our... Read more

by Bestowed Kitchen

Lunchbox with a side of art? Bestowed Kitchen will provide exclusive handmade
packed lunches, with ingredients from local suppliers, to take on the E17 Arts
Trail (now in its 10th year).

... Read more

by Flammen & Citronen Cook and Bakery School

Ever wanted to make sexy gluten free bread?

We'll show you two different types of bread, which taste delicious and you can freeze too!

I'll show you how to hand make beautiful bread that will make... Read more

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