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by The Avenue Cookery School

These classes offer evenings of cooking new interesting dinner party dishes
that can be done stress free!

Each evening you will be greeted with a glass of wine, which will keep pouring
throughout... Read more

by The Avenue Cookery School

This hugely popular and fun two-week Chalet Host Cooking Course covers all
aspects of work in the ski industry but, first and foremost, cooking
techniques and how to host your chalet.

Accommodation... Read more

by The Avenue Cookery School

This favourite two-week course will transform your approach to cooking.

In week one of this course we assume that all the students have done little if
no cooking and so the most basic techniques... Read more

by The Avenue Cookery School

All students will have had a basic ground knowledge either from The Avenue's
Really Useful and Chalet Course or from experience gained elsewhere.

On the first day you will have a thorough recap on... Read more

by Rachel's Kitchen

'Tis the season to sip on mulled wine and indulge. So join us in making
delicious edible gifts that you will want to make extra of, so you can keep
some for yourself too!

We'll be making Parmesan... Read more

by Hen Corner

### **It's a wonderful thing to create beautiful home made treats for friends
and family at Christmas. Join us for the day as we bake, roast, preserve and
decorate to fill gift baskets for the... Read more

by Central Street Cookery School

This class will give you tips for savvy cooking at Christmastime. This class
is packed with make-ahead fast recipes for busy styles. Layered pork and
cranberry pie, home-made red onion chutney and... Read more

by Keiko Urakawa

This is your chance to learn how to create an astonishing sushi party platter
to surprise your family and friends in this month of Christmas celebrations,
while developing the basic knowledge and... Read more

by Jenius Social

Say no to dry turkey, banish burnt mince pies and cast aside soggy sprouts
forever. Your Christmas dinner deserves to be the best yet and this course
shows you how - from bread to dinner and... Read more

by The Recipe Kit

Panicking about how many times you need to baste? Enduring sleepless nights
over just how long to cook the sprouts? Come along on the 8th and 15th
December 2013 and kiss your Yuletide woes goodbye.... Read more

by Nina's Cooking Club



Impress your family and friends with a home made Christmas Pudding.

... Read more

by Neha's Cooking

Sample dishes, depending on fresh ingredient availability include:

* * Sample dishes, depending on fresh ingredient availability include:

* * • Burmese lamb chops with Coriander and... Read more

by Neha's Cooking

Sample dishes, depending on fresh ingredient availability include:

* * • Vegetable Kebabs with Coriander and Mint Salsa Verde.
• Spicy Okra Curry
• Festive Vegetable Pilaf ... Read more

by Neha's Cooking

Sample dishes, depending on fresh ingredient availability include:

* • Dishes will be decided according to personal requirements but here are some sample
* • Spicy Soya Mince Curry
* • Lemon... Read more

by Culinary Anthropologist

Come along for an informal class to learn how to make classic Spanish tapas dishes. Cooking together will be interspersed with eating tapas and drinking rioja and sherry in a relaxed atmosphere. ... Read more

by Culinary Anthropologist

The world’s best restaurant, Noma in Copenhagen, has propelled new Nordic cuisine into the limelight. Chef René Redzepi’s innovative approach showcases the finest indigenous Nordic ingredients in... Read more

by Yuki's Kitchen

Due to popular demand, I am running this one-off Ramen class; for all you Ramen lovers out there! Learn how to make this amazing dish from scratch. A big, steaming bowl of delicious Ramen, made with... Read more

by Catalan Cooking

For this class we will be celebrating all things Catalan and Christmas.

It is very common in Catalonia, and all over the rest of Spain to have fish and shell fish at Christmas so we will be making a... Read more

by La Cucina Caldesi

Giancarlo has created this recipe-packed morning bursting with festive Italian recipes for you, including some lesser known seasonal dishes that his mother and grandmother taught him whilst growing... Read more

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