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Found 133 Experiences. Sorted by next date of experience.

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by Carib Gourmet

Carnival is fast-approaching!! The most colourful and exciting weekend of the year is almost there and we warming up for a full celebration with music, costumes and good food.

To get in the carnival... Read more

by Carib Gourmet

***SOUL FOOD ALERT*** You can only eat this at home with the locals!

With days becoming shorter, our vitamin D levels going lower, one seriously
needs some soul food to get by. Fear not! We have... Read more

Sunday Feasts

by Carib Gourmet

A child of the French Caribbean Islands meets a Gallic foodie.

Vanessa grew up experimenting with her dad - who taught her about culinary history and traditions from Martinique. She cooks food for... Read more

by Taste Mauritius

The first Taste Mauritius Supperclub of the year starts with a celebration
meal of how Mauritians bring in the New Year festivities. In traditional
fervour people remain in a festive mood, enjoying... Read more

by Taste Mauritius

The first Taste Mauritius Supperclub of the year starts with a celebration
meal of how Mauritians bring in the New Year festivities. In traditional
fervour people remain in a festive mood, enjoying... Read more

by Taste Mauritius

The first Taste Mauritius Supperclub of the year starts with a celebration
meal of how Mauritians bring in the New Year festivities. In traditional
fervour people remain in a festive mood, enjoying... Read more

by Taste Mauritius

Yes that's us again Yummy Choo is bringing the tropical beaches of Mauritius to Balham, Saff London.

Join us for a night in our beach hut style cafe, cosy & intimate, we will serve up an AMAZING... Read more

Sunday Feasts

by Taste Mauritius

Selina Periampillai runs a popular Mauritian Supper Club from her home, regularly cooking with her mother, she has learnt a wealth of authentic traditional dishes which she is enthusiastically shares... Read more

by Taste Mauritius

Farewell 2012 and HELLO 2013...

What a year it has been since we started our suppers in March! Come and join us in a MERRY MAURITIAN feast to warm your cockles, spice up your december and see in the... Read more

Supperheroes

by Absolute Indian

"Where coastal flavours meet haunting aromas"

Expect haunting, warm flavours that will bring the taste of Pakistani cuisine through Monsoon inspired dishes married with the heavenly and delicately... Read more

by Pukka Paki

In this class you will learn how to classic Pakistani desserts with a twist - keeping true to traditional recipes and learn Sumayya's style of combining some Western flavours to Pakistani desserts,... Read more

by Pukka Paki

This menu highlights the diverse cuisine of Pakistan, it's territories, influenced by border cuisine, ethnic people, the flavours of the Mughals, Central Asians and its own indigenous people.

The... Read more

Supperheroes

by Pukka Paki

"Where coastal flavours meet haunting aromas"

Expect haunting, warm flavours that will bring the taste of Pakistani cuisine through Monsoon inspired dishes married with the heavenly and delicately... Read more

Supperheroes

by The Sharing Supperclub

For those of you who have never been to the lovely islands of the Seychelles, now is an opportunity to taste some of the lovely mix of cuisines available there.

My maternal side of the family have... Read more

by The Sharing Supperclub

The dinner will be Tuscan themed, with traditional recipes that some large Italian Mumma* used to make.

The venue is in East London on the central line. Its called The Sharing Supper Club because... Read more

Supperheroes

by The Backdoor Kitchen

The BackDoor kitchen has been feeding a growing number of London friends for almost a year and now joins knives and forks together with the amazing girls behind Flavours of Spain
for a night of food... Read more

Supperclub Summit

by The Backdoor Kitchen

Roberto and Fabio started their secret nights with passion and with the hope of spreading the popularity of yet to be discovered regional Italian and Spanish foodie gems. In less than a year chef... Read more

by The Backdoor Kitchen

The BackDoor team is ready to cook up a storm as celebration time has finally come. On Sunday 22/04 we celebrate the first six months of foodie extravaganzas, crazy wine tastings and lovely discovers... Read more

by Mustard Seed

For pudding lovers out there - fabulously sticky puddings and light, airy cakes that won’t leave you in a spin, plus no bake desserts, cheats and treats!! 5 recipes demonstrated and served!

7.30p.m.... Read more

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